BY KATHLEEN MCCOY Hometown UMay 10, 2014 Wild Alaska salmon has long been the leviathan when it comes to grabbing attention as our state’s tasty finfish. But in our cold northern waters, others also thrive, and two MBA students at UAA are guiding them to market. The students are Kelly Harrell, 32, and Peter Arlein, Read more…

Original Article from National Geographic – News Watch Theresa Peterson has been an Alaska fisherman for three decades. During summer break one year in college she went to Homer, Alaska, to work in a cannery. She lived in a tent with friends. But after four days of being cooped up in the factory she decided Read more…